The Cuisine of the Maiella

The Cuisine of the Maiella

Traditionally of peasant and pastoral origins, the cuisine has always been deemed poor, influenced and adapted to the supply and use of strictly local products. Besides extra-virgin olive oil and Montepulciano wine, there is room on the shelves for cereals, which are transformed into fragrant bread loaves mixed with yeast or without yeast, as in […]

The Pastries of La Maiella

The Pastries of La Maiella

In the art of Abruzzo sweets and confectionery, almonds, cooked must, honey and chocolate are vital, as is the Montepulciano grape jam, or ragnata scrucchiata; this last is typically used for the on forge or brand that gives the sweet a rectangular or round their classic shape. Strictly related to traditional feasts: the so-called chocolate-covered […]

Where to eat

Where to eat

  Guardiagrele Villa Maiella Via Sette Dolori 30, Guardiagrele. Tel. 0871809319 www.villamaiella.it The starred restaurant, owned and run by the Tinari famly, is a classic Abruzzo restaurant. The cuisine is both refined and traditional and draws largely from the products of its own farm (meats, sausages and vegetables). There is also a lovely terrace for […]

Where to buy local products

Where to buy local products

  Guardiagrele Santoleri via dei Cavalieri 20, Guardiagrele. Tel. 0871893301 www.nicolasantoleri.it Deep inside this 18th wine cellar, a small jewel of underground architecture in the heart of Guardiagrele, the red Montepulciano wines mature, the pride of the Santoleri family, while the rest of their production takes place in the Crognaleto district.   Jubatti via Roma […]

The taste experiences in Abruzzo

Experience a taste, meet local producers and learn how to make cold cuts, cheese, and prepare traditional dishes of Abruzzo. Info and reservations SCUOLA DEL GUSTO Abruzzo c/o GAL Maiella Verde Via Frentana, 50 – CASOLI (CH) Tel. 0872-993499 Info: Luigia Di Sciullo 3392202958 – info@scuoladelgustoabruzzo.it

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